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Hello all,
This year I'm hosting a family dinner on New Year's Eve and I was wondering what everyone else is cooking for the occasion. The traditional meal here in Argentina consists of chicken, pork and salads. I want to "go crazy" this year and make something different. Any ideas?
Victoria, hi
I remember once I prepared the cold beetroot soup/cream - it is a russian dish.
Blend chicken or meat broth with chopped, cooked beetroot and all the spices you like (this will be a warm cream by then) and after that, add one big spoon of natural yogurt to each bowl. Take it to the fridge and serve it cold! I served it with cheese bread.
Feliz Ano Novo!
Um beijo
Eliana