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Dear all, I am trying to translate a few cheescake recipes and there are all sort of berries listed as ingredients. Does any of you know if there's any glossary/dictionary out there for all the different kinds of berries frequently found in the US or Canadian stores?
Thank you in advance.
I did not find a glossary about that but I found a site where berries are classified into different cathegories: True Berries, Drupes, Epignyous, and others.
It is very clear. I recomend you to check it:
List of Different Kinds of Berries - LoveToKnow Herbs
Hope it helps!
it's good enough to get me started :-)
Thank you so much!
You are welcome mvictoria!
If you like reading and you are fond of fruits I hardly recomend you to read a lovely essay called The Golden Fruit by A. A. Milne. I loved it!
See you!
I recommend this English-Spanish dictionary and it may help you. :)
Hey Nancy thanks a lot for sharing, but isn't it a "English-Chinese Talking Dictionary" ?I don't believe Chinese is needed so far!
:)
My pleasure to help you. :) This is the English-Spanish dictionary and i hope it helps.